Club Med Insider

Club Med Gombay Smash

by Jaden Hair on March 17, 2009

Another traditional cocktail from the Bahamas, the Gombay Smash.

1 ounce white rum
1 ounce coconut rum
1 ounce Nassau Royal
sour mix
pineapple juice

Fill the glass with ice and add the liquors. Then add equal parts of sour mix and pineapple juice. Garnish and serve.

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Jaden Hair

Jaden Hair is a food writer and food photographer specializing in food that is fast, fresh and simple enough for tonight’s supper.